"Ever since a very young age I've had an insatiable passion for food and the culinary world. Learning from my Greek/Cypriot mother, spending hours in the kitchen and perfecting my craft, my fascination with food quickly became an obsession. Sadly, I did not attend to my true calling as a teen, venturing into the real world from school, I was launched head first into an industry that gave me no joy.
After 25 years of being a mechanic, working day in and day out in an industry that lead to the demise of my mental health, I finally took a leap of faith into the culinary world I was made for. With my last pay cheque and the small amount of savings that I had to my name, Pete the Greek was born and I haven't looked back."
Get a quote“It’s not about throwing in everything at once, build the flavours bit by bit, like adding colours to a painting, that’s what creates a culinary masterpiece”
Peter Coutsoudes - ProprietorThere's no greater love than the love of food - especially Greek! With traditional authentic taste, Pete lived and breathed the life of the Mediterranean for over 5 years in Cyprus where his parents are from and got first hand experience how to cook the traditional way. Nothing pre-cooked, always cooked fresh onsite! No imitations here, just ask any of our customers! Nothing pre-cooked, always cooked fresh onsite!
Trusted buy our customers! Don't just take our word for it.